I attended a Mission Conference last week for three nights. In one of the nights, a church member approached me and my companions after the Worship Service and offered a snack. She gave us a plate of fried banana strips with latik. That was the first time I tasted a liquid form of latik. The latik I know in Manila is the toppings usually sprinkled on biko and other rice cakes. When I tasted it, it was super delicious
I craved for it last Sunday so I ask our helper to buy a kilo of Banana (Saba) and grated coconut. Hubby told me that latik is just a mixture of coconut milk and brown sugar cooked until it becomes sticky. So I tried it but the result was different from the latik that the lady gave us. Nonetheless, it still tastes good.
yummmmmmmmmmmmmmmy looks so tasty and am drooling too 🙂 Dropping by from Food Trip Friday
liquid form of latik? never tried or may I had but was not aware it’s latik.. that must be yummy.
hmmmn, this is an interesting combination.
i haven’t tried this before…sounds delish.
Wow! Love to try this one.. i haven’t try latik with any foods except “kalamay”.. but based on what you’ve said it taste good.. so its worth the try. 🙂
Thanks for sharing!
From the photo in FTF I thought it’s manggang hilaw with bagoong. Hindi pala 🙂 Haven’t heard of this one but it sounds delish!
I love suman sa latik, i’m sure banana strips is also yummy!
Happy FTF!
I love anything with saba, and that merienda treat sure seemed delicious, especially with her liquid latik.